Metro Buffet & Grill
Australian x New Zealand Summer Seafood Feast Dinner Buffet
(June 2013, Hong Kong) This summer, Martin Yip, Executive Chef of Eaton, Hong Kong is delighted to take you on a culinary journey across the beautiful places in South Pacific Ocean – Australia and New Zealand at Metro Buffet & Grill!
Come and savour the scrumptious “Australian x New Zealand Summer Seafood Feast Dinner Buffet”, featuring a diverse array of seafood specialties including oyster, crayfish, crab, blue mussel, mantis shrimp and handpicked seafood from Australia and New Zealand such as Tasmanian salmon, New Zealand oyster and green mussels, you can also savour the Australian skate wing and spanner crabmeat which are uncommonly found in the local market.
Australian dishes highlights
Australian Skate Wing
Steamed Australian Skate Wing in Old Fashioned Chinese-style
Chef Martin steamed the mild-flavoured skate wing with traditional Chinese way of cooking – preserved vegetables, mushrooms, sliced pork and ginger. The fragrance of those ingredients has infused into the soft and tender skate wing – a truly delicious east meets west delights!
Spanner Crab
Mixed Fruit Salad with Australian Spanner Crabmeat and Blue Mussels / Golden Tuna with Australian Spanner Crabmeat and Sea Tangle Salad / Congee with Sweet Corn and Australian Spanner Crabmeat / Deep-fried Eggplant with Australian Spanner Crabmeat and Crab Roe
Spanner crab is most commonly caught in the pristine tropical waters off the Queensland coast, the taste of its meat is fresh, delicate and sweet, which is best to go with refreshing salad, crab soup and surprisingly good while pairing with deep-fried eggplant!
Tasmanian Atlantic Salmon
Salmon Terrine / Deep-fried Australian Tasmanian Salmon Head with Cajun Spicy Crispy Powder / Pan-seared Australian Tasmanian Salmon Fillet with Tangerine and Citrus Lemon Sauce / Steamed Australian Tasmanian Salmon Head with Garlic and Miso Paste
Famous for its superior quality and fresh flavour, Tasmanian Atlantic Salmon is no doubt the best salmon among all the others. It is buttery and smooth with mild flavour that is perfect for sushi and assorted fruit salad. Salmon lovers shouldn’t miss deep-fried salmon fish head, pan-fried salmon fillet and salmon terrine as well!
Australian Ocean Trout
Deep-fried Australian Ocean Trout Head with Truffle Wasabi Dip / Tomato and Mozzarella Cheese Salad with Australian Smoked Ocean Trout in Fig Balsamic Reduction / Steamed Bean Curd with Chilli Minced Pork and Australian Ocean Trout Meat / Australian Smoked Ocean Trout / Steamed Australian Ocean Trout Head with Black Bean Sauce
Taste of ocean trout is similar to Atlantic salmon, but it is more subtle and less salty, Chef Martin will present ocean trout – baked, smoked and steamed!
New Zealand dishes highlights
Oyster
Baked Oyster with Treble Cheese Dip / Baked Oyster with Sea Urchin Truffle Cream Sauce / Baked Oyster with Truffle Bacon Cream Sauce / Baked Oyster with Spinach and Bacon Cream Sauce
Entice your palate with oysters from New Zealand which are baked with exquisite ingredients like sea urchin, truffle and cheese. Plump, delicate and succulent with a unique sweet taste, the New Zealand oysters are just too good to savour!
Green Mussel
Slow-cooked New Zealand Mussels and Calamari Salad with Spicy Roma Tomato / New Zealand Sea Whelk and Mussels Seafood Pizza
Slow-cooked mussels at low temperature is the best way to keep mussels tender, delicate and juicy, you will surely fall in love with the green mussel salad for its fresh bright scent and the crispy savoury pizza!
Australian x New Zealand Summer Seafood Feast Dinner Buffet
Promotion period: 1 July 2013 (Monday) to 31 August 2013 (Saturday)
Time: 6:00pm to 9:30pm
| Price: |
Monday to Thursday: |
HK$388 (Adult) HK$288 (Child) |
| |
Friday to Sunday, Public Holiday Eve and Public Holiday: |
HK$418 (Adult) HK$318 (Child) |
| Restaurant: |
Metro Buffet & Grill |
| Opening Hours: |
6:30am to 11pm daily |
| Address: |
Lobby level, Eaton Hong Kong, 380 Nathan Road, Kowloon |
| Telephone: |
2710 1863 |
Seafood Platter |
Baked Oyster with Treble Cheese Dip |
Mixed Fruit Salad with
Australian Spanner Crabmeat
and Blue Mussels
|
Steamed Australian Skate Wing in Old Fashioned Chinese-style |
Seafood Grill Station |
* Subject to 10% service charge
* All buffet dishes will be rotated daily
About Metro Buffet & Grill
The restaurant showcases a number of interactive buffet counters and an open kitchen, where guests can see chefs in action, cooking, grilling and sizzling. On the half-moon-shaped buffet table, a host of salads, soup of the day and cold appetisers like freshly cut sashimi and sushi, jet-fresh oyster and other seafood specialties provide you with unlimited dining pleasure.
About Eaton, Hong Kong
Eaton, Hong Kong is located at 380 Nathan Road in the heart of Jordan, Kowloon, Hong Kong. The Eaton is part of an environmental conscious and committed management company based in Hong Kong. It has actively introduced environmental and social performance initiatives to reduce overall resource consumption whilst promoting efficiency and behavioural change amongst colleagues, suppliers, guests and clients.
For information on Eaton, Hong Kong, please visit hongkong.eatonhotels.com :
For media enquiry, please contact:
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